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Grüner Veltliner Renner 1.ÖTW

Grüner Veltliner Renner 1.ÖTW

HerkunftKamptal DAC
RebsorteGrüner Veltliner
LageAt the western foot of the Kammerner Gaisberg site, separated from the Lamm by a ravine. The soil is calcareous and consists of loamy, sandy silt that was formed on loess, mixed with a bit of alluvial deposits on crystalline rock, such as gneiss, amphibolite and mica slate.
VinifikationFermentation at 19° C with the natural yeast from the vineyard
KostnotizenDeep yellow green, excellent spicy fruit, delicate sweetness with a well balanced acidity, mineralic, quince, blood orange, honeydew melon, on the palate powerful, juicy and dense, elegant, long and multi-faceted fullness
ServiervorschlagVeal, lamb, dear and asian cuisine